End products
Down with the cool kids
Marketing is an important aspect of any business, and we must ensure that we are communicating the benefits of dairy to a new generation.
Winners of the CÁIS 2024 Irish Cheese Awards announced
The winners of the 2024 Irish Cheese Awards were announced at a prestigious ceremony hosted by CÁIS, the Association of Irish Farmhouse Cheesemakers.
The day of judging, knowledge and sampling
More than 5,000 cheeses are expected to be judged on 27 June, when the International Cheese & Dairy Expo opens for business at Staffordshire County Showground in the UK.
Real cheese for all
I find that once you head out into other parts of the country, there is a selection of products that one may not always get in the capital.
Magnum taps into mood-food trend with innovative new range
Combining cracking chocolate, ice cream and a surprising core, the range aims to win a scoop of the €85 billion market where 75% of consumers seek new ice cream experiences.
World Cheese Awards heads to Portugal for the first time
Save the date: World Cheese Awards 2024 14-17 November, Viseu, Portugal.
The Real Cheese Project launches to protect and promote Britain’s artisan cheese
Combining promotional and campaign activities, The Real Cheese Project is now looking to engage with artisan makers and independent mongers across the UK, as the organisation gears up to share their stories with the cheese loving British public.
Cheese is still popular
As a recent visit to the IFE showed, what people are continuing to do is eat cheese. The UK’s biggest plans for export are in the cheese sector. In a way, cheese has always been a travelling food. It can be stored for months, and still tastes delicious. It is nutritious and filling.
Golden Hooves announces new listings with five major wholesalers
As of this month, the Golden Hooves range will be distributed nationwide via a wider group of wholesalers, including newly formed partnerships with Rowcliffe and Curd & Cure, in addition to current UK-wide distributor, The Cress Company.
Snowdrop by Cote Hill named British Cheese Awards Supreme Champion
A small mould-ripened fresh cheese called Snowdrop has been named Supreme Champion at the 28th British Cheese Awards, which was held at the Bath & West Showground in Somerset, as part of the new Bath & West Food & Drink Festival.
Goats win gold at British Cheese Awards
The UK’s largest goat’s milk producer St Helen’s Farm is celebrating its first award wins of 2024, being awarded four accolades including two golds for its products in the coveted British Cheese Awards.
Arla Foods invests €210 million in UK for mozzarella
Farmer-owned Arla Foods, one of the world’s largest mozzarella producers, has announced its largest ever investment into the UK at the Taw Valley dairy in southwestern England.
The science of yogurt
Last week, Samantha Bull and I decamped to Weston Super Mare on the Somerset coast to visit Food Works SW, a centre with food business units and development kitchens, and to listen to eight presentations on yogurt and fermented creams at the SDT Spring Conference.