Dairy processing
Don’t miss out!
Today is only four days until the entry closing date of 24 May to get your cheese involved in the International Cheese & Dairy Awards, which will be presented at the International Cheese & Dairy Expo.
Dairy processing, Dairy Production, End products, Equipment, Ingredients, Packaging
What’s happening at the Expo
The gearing up to get the show on the road is well underway, and don’t miss out on your chance to see the grate and the very gouda (!) at this year’s International Cheese and Dairy Expo, at the Staffordshire County Showground on 27 June.
Dairy processing, Dairy Production, Dairy science, Equipment, Ingredients, Logistics, Packaging
Tetra Pak launches homogeniser range with lower carbon footprint
Tetra Pak has announced the expansion of its homogeniser portfolio, offering machines with Outokumpu Circle Green stainless steel, a material that boasts a carbon footprint up to 93% lower when compared to the global industry average for stainless steel.
Heading to the Midlands
Our International Cheese & Dairy Expo is shaping up and as we go into the final run towards the exhibition and cheese judging itself, here are a few things to keep in mind.
Dairy processing, Dairy Production, Dairy science, End products, Equipment, Ingredients, Logistics, Packaging
The world at the Expo
The international aspect of the International Cheese & Dairy Expo show cannot be overemphasised, with more than 5,000 cheeses from around the globe and truly worldwide exhibitors.
Dairy processing, Dairy Production, Equipment, Ingredients, Logistics, Packaging
Wedholms introduces milk cooling tank using CO2 as refrigerant
The tank is compatible with the revised F-gas Regulation that will be mandatory in the European Union from January 2025.
The day of judging, knowledge and sampling
More than 5,000 cheeses are expected to be judged on 27 June, when the International Cheese & Dairy Expo opens for business at Staffordshire County Showground in the UK.
The International Cheese & Dairy Expo weekly update
On 27 June, hundreds of dairy professionals will be on-site in Stafford, UK for the Awards and the seminars on everything associated with dairy. Don’t miss it and book your free ticket now.
Dairy processing, Dairy Production, Dairy science, Equipment, Ingredients, Logistics, Packaging
Watson-Marlow Fluid Technology Solutions highlights MasoSine Certa Sine pumps at Cheese Expo 2024
Used in many stages of food and beverage processing; from unloading raw material to a storage tank, through transfer to a mixer/agitator/reactor/cooking vessel, to final transfer to the filling line, Certa pumps maintain yield and increase output.
Lyras names Andersen as CEO
Lyras, a technology company focused on saving energy and water compared to traditional pasteurisation, has appointed its CCO CEO. Founder, main shareholder and former CEO Rasmus Mortensen is looking forward to continuing the collaboration.
Krohne highlights applications of Optiswitch 6500 to food and beverage industries
The capacitance level switch provides a minimally invasive solution for point level detection of liquids, liquid-liquid interfaces, and solids.
Meet the speakers at the Expo
We have a full lineup of speakers at the International Cheese & Dairy Expo in Stafford, UK, on 27 June.
Dairy processing, Dairy Production, Dairy science, Equipment, Ingredients, Logistics, Packaging
Calling the dairy industry
From far and wide, exhibitors and attendees are travelling to attend the International Cheese & Dairy Expo, being held at Staffordshire Country Showground in Stafford, UK on 27 June. Beijing Kwinbon Technology and Novonesis are the latest to join them.