production
Palsgaard invests €100 million in Danish facility
Emulsifier manufacturer, Palsgaard A/S, has announced its investment of 750 million Danish Kroner (€100 million) to more than double production capacity at its Danish facility by 2024.
Voluntary reduction preferred, says German co-op group
A voluntary reduction in quantity by milk producers against payment of compensation can only be considered, if other measures available under European market law prove to be inadequate, says the German Raiffeisen Federation.
Speakers announced for IDF non-cow milk symposium
The International Dairy Federation has announced its lineup of speakers for the 8th IDF International Symposium on sheep, goat and other non-cow milk, taking place in Brussels, Belgium, 4-5 May 2020.
Royal DSM to acquire CSK
Royal DSM, a global science-based company in nutrition, health and sustainable living, will acquire 100% of specialty dairy solutions provider CSK for about €150 million.
Arla Foods opens new cheese production site in Bahrain
Arla Foods has inaugurated a state-of-the-art cheese production site in the Kingdom of Bahrain to support the increasing demands for dairy in the Middle East and North Africa (MENA).
Bayernland invests in slicing
German dairy group Bayernland is investing €55 million to build new sliced cheese production on the grounds of its Käserei site in Bayreuth.
DSM introduces new DelvoCheese CH-120 culture range for cheese
Royal DSM has launched its new DelvoCheese CH-120 cultures, a range of phage robust cultures for young cheddar and barrel cheese.
Wyke Farms boosts cheese output with new packaging solution
Wyke Farms has more than doubled the output of its cheddar cheese with the help of high-speed flow wrapping technology from ULMA Packaging UK.
Q4 milk production growth slowed according to report
A report by Rabobank showed that third quarter 2018 milk production growth sank to just 0.8% year-on-year, and predicts a similar rate for the fourth quarter.
DeLaval doubles manufacture of new milking system
Dairy machinery producer, DeLaval has had to significantly increase production of its new VMS milking system V300 due to rising customer demand.
Leading the whey with new innovation centre
Farmer-owned Arla Foods is to build a new whey centre in Nr. Vium, Denmark.
Business & trade, Dairy processing, Dairy science, Ingredients
Fonterra starts production at Canterbury
Fonterra’s new cream cheese plant in Canterbury has started production and is set to manufacture up to 24,000 metric tonnes of cream cheese annually, bound for China.